62700
kgSmoking capacity/year
Safir preparation plant
The craft preparation and semi-preparation plant is up to date and in line with the new consumer trends, having state-of-the-art equipment for the production of fresh chicken meat preparations with 100% natural spices, and bread-crumbed, ready-to-eat or smoked chicken meat products.
Service provision
The preparation plant has an impressive capacity so we provide services to the meat industry businesses. We are true by our natural products and the care with which they are prepared: carefully smoked with sawdust, naturally seasoned, carefully delivered.
Preparations and semi-preparations
All Safir preparations are tasty and nourishing, created according to well-crafted recipes, to the taste of Romanians, without additives, colorings or preservatives.
Only chicken meat and 100% natural spices, fresh eggs, natural sheep membrane and hardwood sawdust for smoking are used to make Safir preparations and semi-preparations, a composition that is reflected in their natural appearance and taste.
2259
tonsTumbling capacity/year
1200
kgSkewer capacity/day
13300
kgVegetables for skewers/year
91
kilometersSausages/year
57
tonsSpices/year
1980
m²Hamburgers/year
6387150
piecesMeatballs/year
State-of-the-art technology
We invested approx. EUR 800,000 in the purchase of machinery and special facilities for the production of 100% naturally seasoned, bread-crumbed, ready-to-eat and smoked products.
Documentary film from the Preparation Plant
Are chicken semi-preparations healthy? How are they seasoned? Do they have E’s? What does a chicken slaughterhouse look like? - find the answers to these questions in the Discovery team’s TV documentary on how chicken preparations are made.
Craft products
The preparation plant makes craft products. We do not make a lot, but we make it good. We rely on quality, not on industrial production.
Original recipe
Authentic and well-crafted recipes by a professional cook, a true chef of the culinary arts.
Fresh and natural
Only fresh chicken meat and 100% natural spices, guaranteed free of additives, preservatives, colorings.
State-of-the-art technology
We own some of the most powerful machines in the Romanian meat industry, the skewers machine.
Quality standards and certifications
Safir slaughterhouse has implemented an integrated management system in accordance with ISO 9001, 14001, 22000, 45001 standards certified by QS Cert and IFS. Our preparations and semi-preparations are made from the best: they contain ONLY chicken meat and 100% natural spices. Guaranteed!
Standards
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